The Sproutpost


What’s Happening in the Garden: May

May is one of my favorite times in the garden -- we're harvesting our early season crops, and our mid-season crops are being sown. Everything is green, lush and growing beautifully, and the intense heat of summer hasn't taken its toll on the crops yet.

The Garden Checklist: May

The past couple months we've been sowing our early-season crops, and now we’re fully into summer growing season! Here’s what to do now to keep your veggie garden growing and maximize your summer harvest:

Garden to Kitchen: Carrot Apple Ginger Soup

Looking for a fresh, healthy and easy meal idea? Well look no further. Soup is a great option year-round, especially when you have fresh-from-the-garden produce like the carrots we're harvesting now.

What’s Happening in the Garden: April

They say April showers bring May flowers, but here at Sprout we like to say April showers bring fruit and veggies! Now that we are about a month into Spring and the weather is warming up, our urban farm is starting to take shape.

The Garden Checklist: April

For the past month we've been doing our post-winter clean up and preparing our soil for our veggies. Now comes the fun part -- planting! Here's some important stuff to know and do right now to for a bountiful harvest all summer:

Garden to Kitchen: Spring Detox Smoothie

Looking at the calendar and the weather, spring is in the air indeed! With the fresh weather of the new season, this is a great time to get a fresh start and do some "spring cleaning."


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